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Also try:- Sous Chef Jobs in Wales  

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1. Head Chef
£var · Swansea, Glamorgan, Wales
Las Iguanas - Head Chef, SwanseaAbout us:Las Iguanas, the definitive Latin American restaurant experience/rsquo;. We have big plans for the future & big plans for you too. With an ambitious and stimulating expansion plan ahead we truly believe we offer something unique and exceptional to our teams and our guests. What makes us stand out? It/rsquo;s a combination of over 90% of our food being freshly prepared in the restaurants, 25 sauces made from scratch, suppling the highest of standards a ...

2. Senior Development Chef Up to /pound;50k Cwmbran
£var · Monmouthshire, Torfaen, Cwmbran, Wales
Senior Development Chef Up to /pound;50k CwmbranOur FMCG Food Manufacturing Client requires a Senior Development Chef to join its busy production facility.This is a senior level placement & we are seeking someone who has knowledge within the food manufacturing sector at a similar level as well as managing a team of progress chefs.Working as key member of the development team you will be accountable for every output developed from concept development through to result launch.The ideal Senior  ...

3. Chef / Cook
£var · Denbighshire, Llandudno, Conwy, Wales
Part Time Experienced CHEF / COOK required for Loreto Convent Llandudno, which is home to a Community of 20 religious sisters.. . This is a permanent placement for 20 hours per week (over 5 days) at an hourly rate of /pound;9.00.. . Holiday & sickness cover may be required.. Experience in a care environment would be desirable but not essential.. Previous knowledge and a dedicated approach to work is essential.. Successful applicants are subject to two satisfactory references and a DBS c ...

4. Pastry chef de partie
£var · Wales
Pastry Chef De Partie The Job:Reporting directly to the Head Chef the ideal job seeker will supply? a professional & organised approach to this already established kitchen brigade. We are seeking a skilled Demi Chef/Chef de Partie from a fresh food back ground used to working under pressure, with a minimum 3 rosette back ground. The Client:A very in demand Country house Hotel in the North Welsh area, with a stunning fine dining restaurant, is presently looking for a clear and capable Chef De ...

5. Sous Chef - Mercure Swansea Hotel
£var · Swansea, Glamorgan, Wales
Maintaining high standards in food preparation & presentation is every part of our commitment to service. This is a supervisory function therefore when the Head Chef is absent, it is your responsibility to run the kitchen and all food outlets. You will also take care of food purchasing and storage, as well as, maintaining a safe and hygienic kitchen environment. In addition, you are also going to help with the training and progress of the kitchen team. To say thank you for your hard work and ...

6. Head Chef
£var · Swansea, Glamorgan, Wales
Las Iguanas - Head Chef, SwanseaAbout us:Las Iguanas, the definitive Latin American restaurant experience/rsquo;. We have big plans for the future & big plans for you too. With an ambitious and stimulating expansion plan ahead we truly believe we offer something unique and exceptional to our teams and our guests. What makes us stand out? It/rsquo;s a combination of over 90% of our food being freshly prepared in the restaurants, 25 sauces made from scratch, suppling the highest of standards a ...

7. Sous Chef - Dinorben Arms, Bodfari
£var · Wales
We are seeking experienced Sous Chefs to join the crew at the Dinorben Arms at Bodfari, the latest acquisition to the Brunning & Price family of pub restaurants. We/rsquo;re presently in the process of a substantial renovation to restore the building to it/rsquo;s former splendour and we plan to re-open in March 2017 as a traditional freehold pub restaurant with a purpose-built kitchen, equipped to the highest standard.We look for superior cooking skills, knowledge in helping to set and achi ...

8. Head Chef - Bill's Restaurants - Canterbury
£var · England, Kent, Canterbury
Head Chef - Bill's Restaurants CanterburyAt Bill/rsquo;s Restaurant/rsquo;s we serve only the freshest produce, with our Head Chef/rsquo;s top their teams & creating exceptional dishes from breakfast through to dinner.Our Head Chef must: Have a established career or jobs record in delivering exceptional dishes in a time pressured environment, taking responsibility for the top notch of each and all dish served Be hands on with your Sous and Line Chefs, developing them and inspiring them to be ...

9. Head Chef - Newcastle upon Tyne
£28000 · Northumberland, England, Newcastle Upon Tyne
Head Chef Up to /pound;28k High Volume, Cool BBQ RestaurantA restaurant group bringing Latino BBQ to the public with 11 sites up & down the United Kingdom and with various on the way next year.The Company Growing Company, Delicious Food Head ChefFast-Paced organisation going from strength to strength are seeking a new Head Chef to run one of their sites in Newcastle upon Tyne. Serving delicious Brazilian BBQ along with cocktails in a cool venue, this is a great function for someone keen to p ...

10. SOUS CHEF - MANCHESTER - 4 CORPORATE HOTEL - /pound;22,000
£22000 · Manchester, England, Lancashire
SOUS CHEF - MANCHESTER - 4 CORPORATE HOTEL - /pound;22000 Platinum Recruitment's Chef Division is presently representing a corporate hotel in Manchester & we have a super chance for a Sous Chef to join their team. Client This is a stunning hotel with full leisure / spa facilities plus somewhere that weddings take pride of place as well as boasting 200+ bedrooms with state-of-the-art conference / banqueting facilities that make sure trade is optimized 24/7 The hotel is centrally within easy a ...

11. Sous Chef
£var · East Anglia, England, Hertfordshire, Watford
Sous Chef - Bill's Restaurants WatfordAt Bill/rsquo;s Restaurant/rsquo;s we serve only the freshest produce, & our Sous Chefs help to lead our teams in creating exceptional dishes from breakfast through to dinner. Our Sous Chef must: Have a established career or jobs record in delivering exceptional dishes in a time pressured environment, taking responsibility for the top notch of each and all dish served Be hands on with your Line Chefs, developing them and inspiring them to become the Head ...

12. Chef de Partie
£23000 · East Anglia, England, Suffolk
Chef de Partie Suffolk IP8 /pound;23000pa plus tipsChef de Partie required in Suffolk for this picturesque luxury hotel with a kitchen Headed by a Multi Award Winning chef. They require a Chef de Partie who is passionate, dedicated & eager to learn. They are producing a very high level of cuisine which is every sourced in the area and only the leading ingredients used. As Chef de Partie you will be seeking to move into a kitchen where you can learn all about flavours and textures and you wil ...

13. Grill Chef Ed's Easy Diner - Eastgate Shopping Centre, Basildon
£var · East Anglia, England, Essex, Basildon
Grill Chef Ed's Easy Diner - Eastgate Shopping Centre, BasildonEd's Diner located in Ed's easy Diner - Eastgate Shopping Centre Basildon, provides an authentic American diner knowledge in the heart of the city. Providing the leading in traditional American fast food favorites & an entertaining atmosphere equipped with authentic style booths and juke boxes.We're seeking skilled grill chefs, whether be experienced or perhaps seeking for your first break in the hospitality industry?Do you have  ...

14. Sous Chef - Rustic Country Pub
£var · England, Hampshire, Fordingbridge
Sous Chef needed for traditional pub situated near Fordingbridge! This rustic pub located near the New Forest town of Fordingbridge is well known for its Old English charm amongst locals & visitors alike. They serve a vast selection of ales and have a great reputation for in the area sourced food. There is now an chance for a Sous chef to join the energetic kitchen team. The owners are keen to support local farmers, therefore every the produce is sourced from the surrounding area. The Sous C ...

15. Group Executive Chef
£2000 · Northumberland, England, Newcastle Upon Tyne
About us...At Cairn Group we/rsquo;re ambitious. With a growing portfolio of 31 hotels & 28 bars and restaurants in our portfolio, we/rsquo;re focused on continual growth and are in it for the long haul. We invest in our properties and our employees. We are a family owned business with family values at our core. Our individuals really are at the centre of everything we do and in the last 5 years we have grown from 1,300 to 2000 employees. We now require a talented and experienced Executive C ...

16. Chef de Partie
£var · Bristol, England, Gloucestershire
Chef de PartieHilton Garden Inn Bristol, Temple Way, Bristol, BS1 6BFIn this function you will be working for Valor Hospitality Europe which is part of an important & leading US hotel management organisation with over 19 properties in the United Kingdom operating a number of recognised world wide brands and stimulating expansion plans to add various hotels in the UK and Europe..Main Duties:The Chef de Partie role contains a range of responsibilities including: the responsibility for the prep ...

17. Workshop Cookery School Chef
£var · England, Northumberland, Newcastle Upon Tyne
Workshop Cookery School Chef. You will plan & supply high-level cookery classes in our brand new workshop facility to both adults and children, teaching individuals and groups. You has to have knowledge at AA Rosette level with superior skills of food at every level which includes practical skills, filleting, basic butchery, baking, bread making, patisserie and chocolate. You must have experience in teaching, know how to hold people/rsquo;s attention and how to make learning fun. This vacanc ...

18. Charming Pub Seeks Junior Chef
£ Negotiable · Chichester, Sussex, England
Countryside pub near Chichester seeks experienced Chef to join the team! This pub & brewery situated near to Chichester is famed for its wholesome fresh food and expansive selection of beers and ales. There is now a job for a Junior Chef to join the team. With a loyal client base of both locals and visitors to the area, this pub gets extremely busy. The Chef will have extensive knowledge working in fresh food kitchens, and have a passion for working with fresh produce.Job benefits:Negotiable ...

19. Sous Chef - Rural Gastropub
£23000 · England, Hampshire, Hook
Sous Chef needed in North Hampshire Gastropub!This true country pub is situated on the outskirts of Hook, & now has a job for a skilled Sous Chef. The team take pride in serving delicious home cooked meals from a traditional British pub food menu. They create daily specials and always try and source ingredients as local as possible. Job benefits:Salary up to /pound;23000 per annumAccommodation availablePermanent, secure roleInfluence menu designHoliday allowance This function would suit an e ...

20. Pastry chef
£var · England, Oxfordshire, Witney
My customer in Witney are seeking a Pastry Chef to work in a country caf . The cafe has established an superior reputation for their fresh food & service. The kitchen and management team are extremely passionate and they cook from fresh. My client are a wonderful organisation and they offer an attractive work schedule. The pastry chef would be working 5 days a week 8am - 5pm.. . The Company -. . My client are a large and well established Country Caf with a clear reputation for top notch serv ...

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