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1. Sous Chef, Rural Scotland, Popular Brassiere upto A£22,000 Plus tips
£22000 · Ayrshire, Ayr, Scotland
Sous Chef, Rural Scotland, Popular Brassiere upto £22000 Plus tips & Accommodation Sous Chef required for this amazing destination hotel pushing for further accolades situated in rural Scotland. The suitable Sous Chef job seeker will have a 4-5 years stable knowledge of working in a fast paced kitchen producing exceptional dishes using only the finest fresh ingredients. As Sous Chef you will be accountable for ensuring the smooth day to day running of a very active kitchen and managing the section in the absence of the Head Chef, therefore a excellent financial skills is desirable. If you are a Sous Chef working in a 2 or 3 AA rosette hotel/restaurant, you are able to work well under pressure, feel confident about p ...

2. Sous Chef, Rural Scotland, Popular Brassiere upto A£22,000 Plus tips
£22000 · Ayrshire, Ayr, Scotland
Sous Chef, Rural Scotland, Popular Brassiere upto £22000 Plus tips & Accommodation Sous Chef required for this amazing destination hotel pushing for further accolades situated in rural Scotland. The suitable Sous Chef job seeker will have a 4-5 years stable knowledge of working in a fast paced kitchen producing exceptional dishes using only the finest fresh ingredients. As Sous Chef you will be accountable for ensuring the smooth day to day running of a very active kitchen and managing the section in the absence of the Head Chef, therefore a excellent financial skills is desirable. If you are a Sous Chef working in a 2 or 3 AA rosette hotel/restaurant, you are able to work well under pressure, feel confident about p ...

3. JUNIOR SOUS CHEF 5 STAR 2AAR MULTI OUTLET HOTEL SCOTLAND A£19K
£var · St. Andrews, Fife, Scotland
Set on a 520 acre estate with a unique coastal setting in the Home of Golf, Fairmont St Andrews is the perfect locality to grow your culinary skills. This multi outlet operation with a 2AA Rosette fine dining restaurant as its flagship is used to housing the leading worldwide events. Additionally there are two bars, a clubhouse & a larger restaurant serving up to 250. A junior Sous Chef is needed to join the kitchen brigade which boasts over 30 chefs. Salary and modest tips make the placement around £19k per annum. There is no live in but the town is not far away. It is a 40 hour week with time off in lieu for any overtime. Please call John on 01295 265 366 or 077 233 07214 quoting reference 241 if you have any interest in th ...

4. JUNIOR SOUS CHEF 5 STAR 2AAR SCOTLAND £19K
£19000/annum · LONDON, Scotland
Set on a 520 acre estate with a unique coastal setting in the Home of Golf, Fairmont St Andrews is the perfect locality to grow your culinary skills.This multi outlet operation with a 2AA Rosette fine dining restaurant as its flagship is used to housing the leading worldwide events.Additionally there are two bars, a clubhouse & a larger restaurant serving up to 250. A junior Sous Chef is needed to join the kitchen brigade which boasts over 30 chefs.Salary and modest tips make the placement around £19k per annum. There is no live in but the town is not far away. It is a 40 hour week with time off in lieu for any overtime.Please call John on (Apply web based only) or (Apply online only) quoting reference 241 if you have any intere ...

5. Relief Sous Chef
£var · Ross-shire, Inverness-shire, Highland, Scotland, Achnasheen
I am seeking a relief sous chef to work in the 3 star 12 bedroom inn located in Torridon. Gastro Pub plus basics, & seafood specials, with a opportunity to be creative. Lunches 20 - 30 dinners 40 - 100 and the occasional function. Accommodation is own room in shared personnel house no charge. 5 days out of 7 minimum of 40 hours per week £11.50 paid weekly net of tax and NI Return travelling expenses at cost price by public transport or 25p per mile by car this is subject to completing to require stint. To start 23rd of May for 4 weeks. Please apply to Johanna at Chefs In scotland with your updated CV quoting Relief This vacancy was originally posted as www.caterer.com/JobSeeking/Relief-S ...

6. Sous Chef - Award Winning Hotel - Live in
£var · Ross-shire, Ullapool, Inverness-shire, Highland, Scotland
Sous Chef - The Summer Isles Hotel - Live in The Summer Isles Hotel is a small hotel in the far corner in the West of Scotland. We have our own fields where we raise our own Lamb & Beef. Have hand pick our own herbs from the hydroponican over the road (we have a small one too on the property). We boast a wine list of various than 450 bins. We run a fine dining restaurant and a busy gastro pub so both ends of the spectrum. We are seeking a Sous Chef to help our Head Chef in our gourmet restaurant. A challenging placement with great scope. As Sous Chef Costing menus, maintaining standards and covering the Head Chefs days off would be the prime responsibilities. Thinking out of the box would be an advantage and something to b ...

7. Sous Chef
£ Negotiable · Inverness-shire, Scotland
I amlooking to employ a Sous Chef to join our clear kitchen brigade, in a Traditional Country Pub & Restaurant located 14 miles from Inverness. With a capacity average of 50 lunches, 70 dinners and functions to 70 covers Good top notch up to date Scottish restaurant and bar meals every freshly made on the premises With an superior reputation for our excellent home made food. Brigade of 4 chef + kitchen porter Salary £19,00 peryear negotiable This is a permanent live-out placement available now for the right job seeker Working 46 hours per week, 5.5 days per week in summer, 5 daysper week in winter, with statutory 28 days holiday per year Please apply directly to Michael at Chefs In Scotland with an updated CV and ...

8. Sous Chef 5 Star Hotel 25K +Live in
£var · St. Andrews, Fife, Scotland
The Role: Sous Chef. 5 star luxury Hotel Resort Location: Fife Package: £20-25k (dependent on experience) + Benefits Ellis Mack Recruitment is working with a luxury 5 star Hotel in the Fife area. The Business The multi faceted property combines luxury Hotel accommodation, brasserie style fine dining, a steakhouse operation & conference & banqueting facilities. The Opportunity This is an superior chance for a motivated Sous Chef to take the next step in their job working at one of Scotland's premium resorts. Responsibilities as Sous Chef include: Responsibilty for the kitchen in the Head Chef's absence Maintaining & driving consistently high standards of pro ...

9. Sous Chef - Live in
£ Negotiable · Highland, Fort William, Inverness-shire, Scotland
Sous Chef Loch Leven Hotel The Loch Leven Hotel is a beautiful small, family run, country hotel.The hotel is in the heart of the Highlands, at the mouth of the Loch Leven near to the pass of Glencoe.Being "The Outdoor Capital of the UK", our guests can enjoy a wide variety of things to see & do from walking and climbing to Watersports, skiing and fishing. We are also just over the Ballachulish bridge from one of the prettiest golf courses. We are seeking a talented and experienced Sous Chef who is passionate about food, showing a real desire to bring fresh ideas to the restaurant.With a new Head Chef and Commi Chef on board we are seeking for a fresh start, a new team, working together for ideas and innovations in the ...

10. Sous Chef Argyll Hotel, Ullapool
£var · Ross-shire, Ullapool, Inverness-shire, Highland, Scotland
The Argyll Hotel is located in the picturesque fishing village of Ullapool on the coast of the North-West Highlands. The hotel looks out over Loch Broom with spectacular mountain & loch views. The Argyll is a small 7 bedroom hotel, restaurant and bar with a excellent and growing reputation for food and is also well known as a live music venue. We are seeking a talented and experienced Sous Chef to join the team. As Sous Chef you will be passionate about food and also show a real desire to have input and bring fresh ideas to the restaurant. The menu at the hotel specialises in seafood with an emphasis on local produce as much as possible. We are seeking for a Sous Chef who can work with the team and help take the restaur ...

11. Sous Chef Argyll Hotel, Ullapool
£var · Ross-shire, Ullapool, Inverness-shire, Highland, Scotland
The Argyll Hotel is located in the picturesque fishing village of Ullapool on the coast of the North-West Highlands. The hotel looks out over Loch Broom with spectacular mountain & loch views. The Argyll is a small 7 bedroom hotel, restaurant and bar with a excellent and growing reputation for food and is also well known as a live music venue. We are seeking a talented and experienced Sous Chef to join the team. As Sous Chef you will be passionate about food and also show a real desire to have input and bring fresh ideas to the restaurant. The menu at the hotel specialises in seafood with an emphasis on local produce as much as possible. We are seeking for a Sous Chef who can work with the team and help take the restaur ...

12. Sous Chef
£var · Dundee, Scotland, Angus
Reporting directly to the Head Chef, you will be a competent individual with clear every round abilities to work within any required section. Working with the finest local produce, it is necessaary that all candidates are experienced within similar top notch establishment & are capable of confidently helping to lead and working within a team. Hard working and dedicated individuals require only apply! Previous Senior/Junior Sous knowledge in other quality Rosette accredited establishments would be beneficial. Must also have NVQ level 1&2 or equivalent and a full knowledge of food safety and hygiene. Applicants has to be well presented and have a solid CV with excellent references. This vacancy was originally posted as www. ...

13. SOUS CHEF
£var · Inverness-shire, Scotland
SOUS CHEF Stafffinders are presently working with an award winning family owned hotel in Inverness-shire to find a highly ambitious Sous Chef to work along side their Michelin StarHead chef. The suitable job seeker for this Sous Chef function will bean ambitious & motivatedChef who wants to be cooking to the highest standards.Due to thehigh level of expectation from the Head Chef aminimum 3 rosettebackgroundis anessential. This is a seasonal role which comes with an attractive 20K salary and live in accommodation is available. This is a super chance for a Sous Chef seeking to work under arenownedHead Chef who is keen to regain that accoladein the future. For further info on this and other current Sous C ...

14. SOUS CHEF - ABERDEEN 3 STAR HOTEL - A£23.5K
£var · Aberdeen, Scotland, Aberdeenshire
Location: Aberdeen. Employer: 3 star hotel Job Description: We are seeking a Sous Chef to work in an extremely busy kitchen. You will be working in at 3 to 4 star level & to do so you should poses abilities such as superior man management, excellent Health and safety skills and job progression in a high volume environment. Who we're seeking for: You has to be presently working at a similar level of. An sous chef with high volume knowledge looking for a long term career in a ideal hotel business. About our client: A high volume busy 3 star hotel. Our customer is looking for the right job seeker to control the kitchen in an environment where attention to detail and exceeding clients expectations i ...

15. SOUS CHEF 2 ROSETTE ABERDEEN UP TO A£24K
£var · Aberdeen, Scotland, Aberdeenshire
Location: Aberdeen. Employer: Luxury hotel in Aberdeen Job Description: We are seeking a Sous Chef to work in an extremely busy kitchen. You will be working at 2 rosette level & to do so you should poses abilities such as superior man management, excellent Health and safety skills and job progression in a high volume environment. Who we're seeking for: We are looking for a chef with a solid background in fine dining. High volume knowledge is preferred but not essential. Live in is not available at this property so you has to be in the Aberdeen locality or within a commutable distance. About our client: An outstanding hotel and restaurant facility with a high number of events throughout the year. Our customer is lookin ...

16. Sous Chef 25K + Luxury Hotel Aberdeen
£20000 · Aberdeen, Scotland, Aberdeenshire
The Role: Sous Chef Luxury Hotel Operation Location: Aberdeen Package: £20000 to £25000 (Dependent On Experience) Ellis Mack Recruitment is working with a luxury Hotel in Aberdeen seeking a top notch focused Sous Chef to join their kitchen team. The Business The property combines luxury Hotel accommodation, fine dining, brasserie style operation & conference & banqueting facilities. The Opportunity This is an superior chance for a job motivated Sous Chef to take the next step in your career within a United Kingdom wide company. Responsibilities as Sous Chef include: As a senior member of the kitchen team you will at times be be accountable for the kitchen in the HeadChef's ...

17. Junior Sous Chef - The Landmark Dundee
£var · Dundee, Scotland, Angus
The Landmark Dundee are seeking to employ a Junior Sous Chef to help the Head Chef & Sous Chef with their award winning restaurant, bar and banqueting operations. Formerly the Swallow Dundee hotel, a multi million pound investment transforms the hotel into The Landmark Dundee, the cityA s newest and most stimulating hotel. SCOPE & MAIN PURPOSE To assist in controlling and assuming responsibility for the smooth and efficient operation of the kitchen, ensuring facilities are maintained to the standards required and the departmental budgeted profitability is achieved. To grow a cohesive and trained team who are able to supply? superior guest knowledge and maximize revenue. To create a restaurant that gains the repu ...

18. Sous Chef - Macdonald Roxburghe Hotel
£var · Edinburgh, Scotland, Midlothian
The historic Macdonald Roxburghe hotel is one of the Scottish CapitalA s most elegant hotels, with access to the exclusive Charlotte Square gardens nearby, the pick of Edinburgh 's tourist sites & superb shopping on the doorstep. The hotel has 199 bedrooms, a leisure club and eight stylish meeting rooms, which includes the George suite which can accommodate up to 300 guests. The hotel prides itself on its professional, friendly service and the result skills of its employees to supply a memorable service to the hotel guests. The Roxburghe is presently employing for a Sous Chef for our Melrose restaurant. This function involves l eading the team in order to consistently deliver the highest standards of food ser ...

19. Sous Chef 3 AA Rosette 30K Live in
£25000 · Inverness-shire, Scotland
The Role: Sous Chef 3 AA Rosette Independant Hotel & Restaurant Location: Inverness-shire Package: £25- 30K + Live in (Negotiable depending on experience) Ellis Mack Recruitment is working with this award winning Hotel & 3AA Rosette Restaurant set in the Inverness-shire. All ready established as a unique destination dining experiences. The Business The restaurant is presently operating at 3 AA Rosette level with ambitions to push on to the next level in achieving a Michelin star, further accolades are likely to be on the way. The business has a growing profile with numerous media projects allready undertaken & various in the pipeline this is an superior chance for a job orientated Sous Chef. This placement would  ...

20. Chef De Partie/Junior Sous Branded 16-20K inc tips
£16000 · Lanarkshire, Glasgow, Scotland
The Role: Chef de Partie/Junior Sous Location: Glasgow Package: £16-20K + bonus (Inc Tips) Ellis Mack Recruitment is working with an developing and expanding branded Restaurant operator seeking to employ an experienced, dynamic, job motivated Chef De Partie/Junior Sous for this very busy site in the heart of Glasgow. The Business The business provides high quality, contemporary branded cuisine, everything is made fresh but strictly to brand specifications. The Chef De partie/Junior Sous will: A Be working in or have extensive knowledge as Chef De partie in a high top notch operation. A Have experience in high volume. A Be career motivated & ambitious. A Able to lead & motivate under pressure in the absence of t ...

21. Sous Chef A£25-30K Branded OP Glasgow
£30000 · Glasgow, Scotland, Lanarkshire
The Role: Sous Chef Location: Glasgow Package: £25-30000 + bonus Ellis Mack Recruitment is working with an contemporary nation wide branded operation in one of it's busiest sights in central Glasgow The Business Situated in central Glasgow the offer is high top notch gastropub style cuisine. Everything is made from fresh although strictly to brand specifications. This is an extremely high volume operation demanding regularly doing in excess of 500 covers + per day. Responsibilities as Sous Chef include: Fully accountable for the entire kitchen operation in the absence of the Head Chef Maintaining & driving consistently high standards of produce. Recruitment &Training of junior members of staff. Daily Stock Contro ...

22. senior chef de partie / junior sous chef Fife
£var · St. Andrews, Fife, Scotland
Rocca Grill & Restaurant is located in the busy town of St Andrews over seeking the Old Course We are seeking a clear chef to join our well established stable and friendly young team. Both head chef and sous chef come from a strong 3AA Rosette background and we expect to get our 3rd Rosette soon. You will be hardworking, dynamic, enthusiastic, variable and reliable St Andrews is a very busy town within an hour of Edinburgh, with world famous golf courses and a excellent every year round trade. Working with superior local produce. Salary is monthly paid with excellent gratuities. Live out but can help ti find in the area if relocating 6539 This vacancy was originally posted as www.caterer.com/JobSeeking/senior-chef-de-par ...

23. SOUS CHEF
£var · Inverness, Highland, Inverness-shire, Scotland
A super chance has arisen for a skilled Sou to join the existing brigade in a busy hotel in the Scottish Highlands. The hotel has an A la Carte restaurant & has a busy banqueting section every year round. On a day to day basis you will work closely with the Exec Chef and Head Chef seeking after the routine running of the hotel. As well as having input in the menus you will also be accountable in the chefA s absence. You should be able to work on all section in the kitchen and be motivated to help push the hotel forward to the next level. Sous Chef Role will contain cooking, stock control, food rotation, menu planning, training junior members, supervising the chef de parties and commis etc.This is an superior opportunity for a motivated  ...

24. SOUS CHEF/LEAD ROLE CAREER STEP
£22000 · Fife, Scotland
A great chance for a talented Sous Chef who would like to take the next step & lead his own kitchen. You will feel confident working in a 4/5 Star/one/two Rosette environment and be used to creating French/Mediterranean food but should be prepared to have some ideas of your own to offer the Executive Chef. You will lead a small team working your own kitchen and suppling a unique service to my customers hotel and leisure complex and should be driven to take it from its current one to two rosettes. This function will offer a great job stepping stone and the opportunity to work with some of the most talented individuals in hotel and leisure 22000 Speciality: Sous-Chef. ...

25. Sous Chef
£28000 - £32500/annum · Dunblane, Scotland
A Sous Chef with DoubleTree by Hiltonâ„¢ is accountable for managing every aspects of the kitchen to supply an superior Guest & Member knowledge while managing food provisions, assisting with guest queries, and controlling costs.What will it be like to work for this Hilton Brand?It all starts with a warm chocolate chip cookie, a simple touch that sets the tone to create a rewarding experience for a guest's entire stay. DoubleTree by Hiltonâ„¢ understands that doing the little things well can mean everything.If you appreciate the little things and enjoy creating exceptional experiences through perfecting little details, you may be just the person we are seeking to work as a Team Member with DoubleTre ...

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