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Check out the latest Chef Jobs in Scotland using Jobs1.co.uk current job vacancy search. New vacancies around the country added every day. Search for recently posted Chef Vacancies in and around Scotland.
Also try:- Chef de Partie Jobs in Scotland Sous Chef Jobs in Scotland
1. Sous Chef, Rural Scotland, Popular Brassiere upto A£22,000 Plus tips
£22000 · Ayrshire, Ayr, Scotland
Sous Chef, Rural Scotland, Popular Brassiere upto £22000 Plus tips & Accommodation Sous Chef required for this amazing destination hotel pushing for further accolades situated in rural Scotland. The suitable Sous Chef job seeker will have a 4-5 years stable knowledge of working in a fast paced kitchen producing exceptional dishes using only the finest fresh ingredients. As Sous Chef you will be accountable for ensuring the smooth day to day running of a very active kitchen and managing the section in the absence of the Head Chef, therefore a excellent financial skills is desirable. If you are a Sous Chef working in a 2 or 3 AA rosette hotel/restaurant, you are able to work well under pressure, feel confident about p ... |
2. Sous Chef, Rural Scotland, Popular Brassiere upto A£22,000 Plus tips
£22000 · Ayrshire, Ayr, Scotland
Sous Chef, Rural Scotland, Popular Brassiere upto £22000 Plus tips & Accommodation Sous Chef required for this amazing destination hotel pushing for further accolades situated in rural Scotland. The suitable Sous Chef job seeker will have a 4-5 years stable knowledge of working in a fast paced kitchen producing exceptional dishes using only the finest fresh ingredients. As Sous Chef you will be accountable for ensuring the smooth day to day running of a very active kitchen and managing the section in the absence of the Head Chef, therefore a excellent financial skills is desirable. If you are a Sous Chef working in a 2 or 3 AA rosette hotel/restaurant, you are able to work well under pressure, feel confident about p ... |
3. JUNIOR SOUS CHEF 5 STAR 2AAR MULTI OUTLET HOTEL SCOTLAND A£19K
£var · St. Andrews, Fife, Scotland
Set on a 520 acre estate with a unique coastal setting in the Home of Golf, Fairmont St Andrews is the perfect locality to grow your culinary skills. This multi outlet operation with a 2AA Rosette fine dining restaurant as its flagship is used to housing the leading worldwide events. Additionally there are two bars, a clubhouse & a larger restaurant serving up to 250. A junior Sous Chef is needed to join the kitchen brigade which boasts over 30 chefs. Salary and modest tips make the placement around £19k per annum. There is no live in but the town is not far away. It is a 40 hour week with time off in lieu for any overtime. Please call John on 01295 265 366 or 077 233 07214 quoting reference 241 if you have any interest in th ... |
4. PASTRY CHEF DE PARTIE 5 STAR 2AAR HOTEL ST ANDREWS SCOTLAND A£16K
£var · St. Andrews, Fife, Scotland
Set on a 520 acre estate with a unique coastal setting in the Home of Golf, Fairmont St Andrews is the perfect locality to grow your culinary skills. This multi outlet operation with a 2AA Rosette fine dining restaurant as its flagship is used to housing the leading worldwide events. Additionally there are two bars, a clubhouse & a larger restaurant serving up to £150. A pastry chef de partie is needed to join the kitchen brigade which boasts over 30 chefs. Salary and modest tips make the placement around £16k per annum. There is no live in but the town is not far away. Please call John on 01295 265 366 or 077 233 07214 quoting reference 239 if you have any interest in this position or revisit our site at www.gladstonep ... |
5. Chef de Rang - 3 Rosette Restaurant - Scotland
£16000 · Inverness-shire, Scotland
Chef de Rang - 3 Rosette Restaurant - Scotland Outstanding Location Award Winning Restaurant Competitive Salary Live in CLOSED CHRISTMAS AND NEW YEAR You will be committed to fabulous food, wonderful wine & splendid service An superior chance to join the award winning Team at this stunning Restaurant, you will help with the smooth operation of the restaurant, suitably with knowledge at a similar level, you will enjoy delivering the highest standards of client servicewith strongattention to detail and the skill to assist on menu items and wine choices Salary£16000 16000 Speciality: Chef de Rang. ... |
6. Pastry Chef, Luxury Hotel, 3AA Rosettes, West Scotland, A£neg
£ Negotiable · Inverness, Highland, Inverness-shire, Scotland
Pastry Chef is needed for this gorgeous Red Star Hotel & 3AA Rosette Restaurant in the heart of the beautiful Scottish Highlands, which provides classic, Modern British cuisine. This luxury property, which has 19 bedrooms, has a Head Chef with a Michelin background and requires a clear Pastry chef to support the kitchen and help drive for further accolades. The ultimate aim is to gain a Michelin Star. As Pastry Chef you has to have a strong technical background, suitably with knowledge in kitchens up to minimum of 2AA Rosettes.You must already be a skilled Pastry Chef, at either Junior Sous or Sous level, and should be confident in running your own section, producing only the leading using fresh, local ingredients. You shoul ... |
7. JUNIOR SOUS CHEF 5 STAR 2AAR SCOTLAND £19K
£19000/annum · LONDON, Scotland
Set on a 520 acre estate with a unique coastal setting in the Home of Golf, Fairmont St Andrews is the perfect locality to grow your culinary skills.This multi outlet operation with a 2AA Rosette fine dining restaurant as its flagship is used to housing the leading worldwide events.Additionally there are two bars, a clubhouse & a larger restaurant serving up to 250. A junior Sous Chef is needed to join the kitchen brigade which boasts over 30 chefs.Salary and modest tips make the placement around £19k per annum. There is no live in but the town is not far away. It is a 40 hour week with time off in lieu for any overtime.Please call John on (Apply web based only) or (Apply online only) quoting reference 241 if you have any intere ... |
8. Esperante Restaurant Chef
£var · Fife, Scotland
Special occasion calls for great food! As Esperante Restaurant Chef with Fairmont St Andrews you will lead a team of culinary professionals in creating spectacular dishes that will create memorable finedining experiences for our Guests. Your knowledge in managing various aspects of a kitchen will be reflective in positive Guest satisfaction & Colleague engagement results. Hotel Overview: Set on a 520 acre estate with a unique coastal setting in the Home of Golf, Fairmont St Andrews is the perfect locality to turn any holiday into a treasured memory whilst providing a resort experience steeped in the history of the locality and traditions of Scotland. The Resort contains 209 luxurious guest bedrooms, 6 diverse dining outlets, 2 golf c ... |
9. CHEF DE PARTIE - 2 rosette - pushing for 3.
£var · Aberdeen, Scotland, Aberdeenshire
Chef de Partie 2 Rosette - be part of the team pushing this hotel resort forward to 3 rosette. Working for a experienced head chef. The hotel is in the Scotland Highlands & has accommodation at the end of the drive. The hotel is set in acres of country estate which is also a large wedding venue as well as the rosette restaurant. Role: As Chef de Partie you will be accountable for any given section and working to very high standards set by the head chef with the aim of reaching 3 rosettes as soon as possible.Modern cooking techniques and presentation styles are used within the kitchen. You will also do every the normal chef de partie duties. Experience: We are seeking a Chef de Partie from a sta ... |
10. Relief Sous Chef
£var · Ross-shire, Inverness-shire, Highland, Scotland, Achnasheen
I am seeking a relief sous chef to work in the 3 star 12 bedroom inn located in Torridon. Gastro Pub plus basics, & seafood specials, with a opportunity to be creative. Lunches 20 - 30 dinners 40 - 100 and the occasional function. Accommodation is own room in shared personnel house no charge. 5 days out of 7 minimum of 40 hours per week £11.50 paid weekly net of tax and NI Return travelling expenses at cost price by public transport or 25p per mile by car this is subject to completing to require stint. To start 23rd of May for 4 weeks. Please apply to Johanna at Chefs In scotland with your updated CV quoting Relief This vacancy was originally posted as www.caterer.com/JobSeeking/Relief-S ... |
11. Head Chef
£var · Inverness, Highland, Inverness-shire, Scotland
I am seeking a Head Chef to work in this 3 star 50 bedroom hotel in Drumnadrochit, a beautiful part of Scotland just 14 miles from Inverness. We are seeking for a clear job seeker to take control of the kitchen, a great chance to make a mark. Good top notch Table d'hote 3/3/3 using local produce, 40 - 70 dinners & occasional breakfast shift for 20. 3 chefs plus 2 kp's. Single en suite bedroom in the hotel £40 per week. Working 5 from 7 mixed shifts, 40 - 50 hours With a great friendly team in place. Possible work for partners available. The placement is available now to end of October. Please apply to Michael at Chefs In Scotland with your updated CV and reference information quoting 6593 Thi ... |
12. chef de partie or commis chef Nairn
£var · Inverness-shire, Highland, Scotland, Nairn, Nairnshire
Nairn Golf Club is a Championship Course overlooking the Moray Firth in the north of Scotland, located 15 miles to the east of Inverness. www.nairngolfclub.co.uk We have an superior chance for a junior chef to work alongside our head & sous chefs. Working in a busy kitchen on a rota basis. This is a seasonal placement until the end of October and is available immediately for the right person. Prior knowledge is needed and the wage is subject to experience. Free golf is available. 30 hours per week plusover five days Live out but may be able to help to source to rent at about £40 per week for a room. Traditional golf fayre cooked well live out 14 miles from Inverness but may be able to find a room to rent locally ... |
13. Sous Chef - Award Winning Hotel - Live in
£var · Ross-shire, Ullapool, Inverness-shire, Highland, Scotland
Sous Chef - The Summer Isles Hotel - Live in The Summer Isles Hotel is a small hotel in the far corner in the West of Scotland. We have our own fields where we raise our own Lamb & Beef. Have hand pick our own herbs from the hydroponican over the road (we have a small one too on the property). We boast a wine list of various than 450 bins. We run a fine dining restaurant and a busy gastro pub so both ends of the spectrum. We are seeking a Sous Chef to help our Head Chef in our gourmet restaurant. A challenging placement with great scope. As Sous Chef Costing menus, maintaining standards and covering the Head Chefs days off would be the prime responsibilities. Thinking out of the box would be an advantage and something to b ... |
14. HEAD CHEF
£21000 · St. Andrews, Fife, Scotland
Organisation Description A super chance with one of Scotland's award winning & top non-affiliated pub groups as Head Chef in St Andrews has arisen with a focus on building up its success and reputation for great food. The pub in question is one of the town's favourites and a jewel in the crown for the company. Job Description The Head Chef function will have a clear focus on consistent quality, GP and stock control, this will help drive the venue as one of the groups shining lights. High standards are already in place and improvement will be expected as the venue becomes even various popular. This is a high turnover food property and demands clear kitchen management. Person Specification An experienced senior chef f ... |
15. Seasonal Chef De Partie
£17000 · Dunbartonshire, Scotland
We are presently employing for a Chef De Partie for our customer located in Loch Lomond, Scotland. You will be accountable for: Basic Job Function: To take full responsibility for the running of a particular section in the kitchen Duties & Responsibilities: To make sure every stocks are kept under optimum conditions. To ensure all mise-en-place is always freshly prepared & on time. To ensure all dishes are being prepared to the correct recipe and to the correct quantity. To ensure all dishes reach the hot plate or passe correctly garnished, with the correct portion and size presented on the prescribed serving dish in the prescribed manner. To ensure your section is kept clean and tidy at all times. To ensure ... |
16. Head Chef
£var · St. Andrews, Fife, Scotland
A super chance with one of Scotland 's award winning & top non-affiliated pub groups as Head Chef in St Andrews has arisen with a focus on building up its success and reputation for great food. The pub in question is one of the town's favourites and a jewel in the crown for the company. The Head Chef function will have a clear focus on consistent quality, GP and stock control, this will help drive the venue as one of the groups shining lights. High standards are already in place and improvement will be expected as the venue becomes even various popular. This is a high turnover food property and demands clear kitchen management. An experienced senior chef from a busy top notch environment will thrive in this rewardin ... |
17. Sous Chef
£ Negotiable · Inverness-shire, Scotland
I amlooking to employ a Sous Chef to join our clear kitchen brigade, in a Traditional Country Pub & Restaurant located 14 miles from Inverness. With a capacity average of 50 lunches, 70 dinners and functions to 70 covers Good top notch up to date Scottish restaurant and bar meals every freshly made on the premises With an superior reputation for our excellent home made food. Brigade of 4 chef + kitchen porter Salary £19,00 peryear negotiable This is a permanent live-out placement available now for the right job seeker Working 46 hours per week, 5.5 days per week in summer, 5 daysper week in winter, with statutory 28 days holiday per year Please apply directly to Michael at Chefs In Scotland with an updated CV and ... |
18. Chef de Partie - seasonal
£var · Highland, Fort William, Inverness-shire, Scotland
On the shores of loch Linnhe & Loch Leven and at the foot of the dramatic Glencoe, the Ballachulish Hotel offers an inspiring place to work. The hotel is the perfect base for exploring the beautiful West Coast of Scotland and on your days off there is plenty to do - walking, running trails, climbing, stunning day tours by car, boat trips, fishing, golf visits to castles, museums and distilleries. Every employee also enjoys complimentary use of the Isles of Glencoe Leisure Centre with Pool, Jacuzzi, Sauna & Exercise Room. Department / Team Information Job Essential Attributes Previous knowledge of working in a busy kitchen, Basic Food Hygiene intermediate food hygiene would be an advantage ... |
19. Chef de Partie
£14000 · Highland, Fort William, Inverness-shire, Scotland
On the shores of loch Linnhe & Loch Leven and at the foot of the dramatic Glencoe, the Ballachulish Hotel offers an inspiring place to work. The hotel is the perfect base for exploring the beautiful West Coast of Scotland and on your days off there is plenty to do - walking, running trails, climbing, stunning day tours by car, boat trips, fishing, golf visits to castles, museums and distilleries. Every employee also enjoys complimentary use of the Isles of Glencoe Leisure Centre with Pool, Jacuzzi, Sauna & Exercise Room. Department / Team Information Job Essential Attributes Previous knowledge of working in a busy kitchen, Basic Food Hygiene intermediate food hygiene would be an advantage Basic Job Description ... |
20. Sous Chef 5 Star Hotel 25K +Live in
£var · St. Andrews, Fife, Scotland
The Role: Sous Chef. 5 star luxury Hotel Resort Location: Fife Package: £20-25k (dependent on experience) + Benefits Ellis Mack Recruitment is working with a luxury 5 star Hotel in the Fife area. The Business The multi faceted property combines luxury Hotel accommodation, brasserie style fine dining, a steakhouse operation & conference & banqueting facilities. The Opportunity This is an superior chance for a motivated Sous Chef to take the next step in their job working at one of Scotland's premium resorts. Responsibilities as Sous Chef include: Responsibilty for the kitchen in the Head Chef's absence Maintaining & driving consistently high standards of pro ... |
21. Chef de Partie
£var · Highland, Fort William, Inverness-shire, Scotland
We are seeking a conscientious Chef de Partie to join our team at the Ballachulish Hotel On the shores of loch Linnhe & Loch Leven and at the foot of the dramatic Glencoe, the Ballachulish Hotel offers an inspiring place to work. The hotel is the perfect base for exploring the beautiful West Coast of Scotland and on your days off there is plenty to do - walking, running trails, climbing, stunning day tours by car, boat trips, fishing, golf visits to castles, museums and distilleries. Every employee also enjoys complimentary use of the Isles of Glencoe Leisure Centre with Pool, Jacuzzi, Sauna & Exercise Room. Job Essential Attributes Previous knowledge of working in a busy kitchen, Basic Food Hygi ... |
22. CHEF DE PARTIE 5 RED STAR 3AAR HOTEL AND SPA FIFE A£19.5K TO A£20K PCKG
£var · St. Andrews, Fife, Scotland
CHEF DE PARTIE required for this internationally known Golf Hotel in Fife. This is an stimulating chance to get knowledge of a kitchen that serves four seperate outlets from a bar to an outstanding 3AA Rosette restaurant. The succesful CHEF DE PARTIE will be part of a 30 clear brigade & can expect a salary of £17,500 which is a excellent salary for Scotland. In order to be considered for this CHEF DE PARTIE placement you will require to demonstrate an absolute right to work in the UK, a good standard of English and previous, similar experience as well as TWO acceptable references. Please do not apply unless you are able to meet every of the above criteria. The position is live out so transport would be an advantage. Please ca ... |
23. Demi Chef De Partie
£13000 - £14000/annum · Bonnyrigg, Scotland
Our customer is looking for a Demi chef de partie for one of the finest, prestigious luxury hotel in Scotland set within acres of parkland in a beautiful location. The hotel is just half an hour from Edinburgh city centre, Airport & Waverley train station.The hotel is located near Edinburgh in Scotland and is renowned for its fine dining and historic beauty. Therefore it is necessaary that you have knowledge from an AA Rosesttes establishments.You has to be creative, passionate and have superior technical abilities and be able to combine and balance the leading ingredients which are every in the area sourced.Consistency is essential and you must passion and dedicatedThis is a super chance for someone who is seeking to work for the b ... |
24. Head Chef A£35000 + Bonus Scheme Award Winning Hotel Inverness-Shire Head Chef
£var · Inverness-shire, Scotland
Award winning hotel situated in Inverness-Shire is looking for an ambitious Head Chef Role: A high volume but top notch focused hotel which has two restaurants (one of which is an important & leading venue for a la carte dining in the area) and rooms available for exceptional events has the placement of Head Chef available for a highly knowledgeable candidate. The hotel has menus that focus on seasonality allowing them to use as much fresh produce gained from the surrounding regions as possible. In the position of Head Chef you will direct the team of chefs in the kitchen to make sure that they are working to the procedures in place whilst also cooking to the expected high standards at every times. As a departmental manag ... |
25. Chef de Partie, AMAZING 3AA Rosettes Red Star Hotel,Inverness
£var · Inverness, Highland, Inverness-shire, Scotland
Chef de Partie is needed for this AMAZING Red Star Hotel & 3AA Rosette Restaurant in the heart of the Scottish Highlands. This luxury property, which has a Head Chef with a super Michelin background, is seeking a skilled Chef de Partie to help the team drive for further accolades, which includes a Michelin Star. As Chef de Partie you will be working as part of a small team, using every fresh and local produce, much of it grown within the estate. You will help in all areas of the kitchen and has to be an efficient and organised worker with superior attention to detail. Previous Chef de Partie knowledge at least 2AA Rosette level is essential. It is a perfect function for someone seeking for their next step on the ladder, wi ... |
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