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1. Sous Chef, Hotel Du Vin at The Avon Gorge Hotel, Bristol
£var · Gloucestershire, England, Bristol
Sous Chef, Hotel Du Vin at The Avon Gorge Hotel, BristolGet paid for doing what you love, get loads of perks & benefits, learn something new and make a job for Life with Hotel Du VinGet a taste for our Kitchen Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love individuals and making guests smile, Can you supply on our high standards all day?Can you do every this whilst overseeing the running of the kitchen? C ...

2. Sous Chef 2 AA Rosettes - Sous Chef
£var · Gloucestershire, England, Bristol
The ClientMy customers are running this absolutely stunning establishment set in the heart of Bristol/rsquo;s beautiful countryside. Boasting a restaurant awarded 2 AA Rosettes, rooms & a thriving events business, they are seeking to employ a Sous Chef to compliment an already ideal kitchen brigade. They will also consider clear applicants at Junior Sous Level with a desire to advance into a Sous Chef role.The Role My customer is looking to recruit a Sous Chef to join their team and help mak ...

3. Sous Chef Stunning Somerset Hotel / Restaurant 2 Rosettes
£var · Gloucestershire, England, Bristol
Sous Chef Stunning Somerset Hotel / Restaurant 2 RosettesMy Client is seeking to employ a Sous Chef for their busy boutique hotel & restaurant in North Somerset within easy travelling distance of Bristol. The Sous Chef will support the Head Chef in the running of this busy, fresh food kitchen. The suitable Sous Chef will be enthusiastic, motivated and have knowledge in a similar environment. Rosette experience is a plus but experience working with fresh food is essential. This is a great cha ...

4. Breakfast Chef - Hotel Bristol
£var · Gloucestershire, England, Bristol
Breakfast Chef - 5 Straight Day Shifts to /pound;8 per hour Breakfast Chef. An chance has arisen at our customer located in Bristol for a Breakfast Chef to work the Breakfast Shift in this luxury 4 Hotel. The function is 5 days shifts out of 7 & you will prepare breakfasts for the Hotel guests as well as prep responsibilities for the prime kitchen You will require your own transport as no live in available The Role Reporting to the Head Chef Working straight shifts so no evening shifts, 5 da ...

5. Pastry chef de partie - NEW OPENING - Bristol
£var · Gloucestershire, England, Bristol
Pastry chef de partie, Pastry Demi chef de partie, Pastry commis chef required for a new concept opportunity in Bristol. Be part of the progress team creating the pastry dishes & being involved in the new opening. This will be a great chance for your pastry career. If you are a commis pastry chef, pastry chef de partie or a pastry demi chef de partie - we have a placement for you.The roles:The customer has a number of placements available for the new opening including: Pastry chef de partie, ...

6. Demi Chef de Partie - Bristol Marriott City Centre Hotel
£var · Gloucestershire, England, Bristol
Posting Date Dec 11, 2017Job Number 17002GGNJob Category Food & Beverage / CulinaryBrand Marriott Hotels Resorts /JW MarriottSchedule Full-timeRelocation? NoPosition Type Non-Management/HourlyStart Your Journey With Us Demi Chef de Partie - Bristol Marriott City Centre HotelThe Bristol Marriott City Centre Hotel has an chance for a Demi Chef de Partie to join our kitchen team. If you have kitchen knowledge and a passion for suppling food of the highest quality, this could be the function for ...

7. Chef de Partie North Bristol Hotel Chef de Partie
£var · Gloucestershire, England, Bristol
My customer is a in demand hotel & spa situated in the North Bristol locality near to Cribbs Causeway and Almondsbury. They are seeking a Chef de Partie to join the team at this popular venue. They are able to offer the suitable Chef de Partie a excellent work/life balance with most shifts being straight shifts (although some exceptions do apply). If you have good knowledge working in a busy kitchen then this could be the placement for you. My client will welcome applications from every back ...

8. Chef De Partie or Pastry CDP
£var · England, Bristol, Gloucestershire
This prestigious contemporary hotel are seeking a chef de partie you get to oversee a section of the kitchen, be it pastry, . . you usually get help from a demi-chef de partie, commis or trainee chef. , This Modern kitchens provides informal or contemporary menus.This Hotel has a super reputation & locality is excellent. Key responsibilities: Preparing, cooking and presenting dishes within your specialityManaging and training any demi-chef de parties or commis working with youHelping the sou ...

9. Head Chef
£30000 · England, Bristol, Gloucestershire
Head ChefNorth of BristolHead Chef required for a lovely 3 star hotel - /pound;30000 plus 10% bonus Key Words - Head Chef / Hotel Sous Chef, Fresh Food, Brasserie, Weddings, Conference & Banqueting Are Head Chef tired of working excessive hours and would prefer a greater work life and family balance? Are you a skilled hotel Sous Chef seeking your 1st Head-ship? Would you like to work in a property that cooks to a high standard without the fuss? Do you get a buzz from working in a busy multi  ...

10. Chef de Partie - Mercure Bristol North Grange Hotel
£var · England, Bristol, Gloucestershire
In this position, your flair for high standards of food preparation & superb presentation are called for. You will also help run every food outlets within the hotel, help in the training of other chefs in excellent working procedures and take care of a broad range of other duties. Full time contract (39 hrs). Must have own transport due to the hotel's location. To say thank you for your hard work and commitment we offer ad hoc rewards, i.e. shopping vouchers alongside monthly recognition sch ...

11. Chef de Partie
£20000 - £22000/annum + Tips · Bristol, England
Chef de PartieThe location:Our customer is a beautiful country gastro pub in the lovely village of Compton Martin in Bristol. Wherever possible the super chefs at this establishment use the freshest & finest of seasonal ingredients, serving game, fresh trout and various other fine dining dishes.We need:We are seeking a clear Chef de Partie to help with the day to day responsibilities within the kitchen, we are seeking for someone who is able to maintain constructive and confident under p ...

12. Head Chef/Kitchen Manager
£var · England, Bristol, Gloucestershire
Head Chef / Kitchen Manager vacancy: An stimulating Head Chef / Kitchen Manager chance in Bristol within our Toby Carvery brand! Toby are seeking a Head Chef / Kitchen Manager who is ready for the challenge of top & inspiring our hard-working kitchen team at their Maes Knoll Carvery in Whitchurch This placement is appropriate for a skilled Head Chef / Kitchen Manager or Lead Chef seeking to take the next step in their job within the country's leading Carvery brand. With a real bonus potentia ...

13. Chef de Partie - Large 4 Hotel
£var · Wotton-under-edge, England, Bristol, Gloucestershire
We are presently working with a beautiful large four star hotel in Wotton-under-Edge locality of Bristol who are seeking to employ a passionate & driven chef de partie to join their kitchen team. The hotel is part of an important and leading United Kingdom hotel group and they have a portfolio of super hotel properties. They offer great job progression and supply? their employees with superior training and progress opportunites. This particular hotel is a very busy conference and banqueting  ...

14. Head Chef / Kitchen Manager
£var · England, Bristol, Gloucestershire
Head Chef / Kitchen Manager vacancy: An stimulating chance has arisen for a Head / Kitchen Manager in Harvester. The Snuff Mill in Bristol is seeking to employ an enthusiastic & spirited Head Chef / Kitchen Manager to add to our award-winning management team. There couldn't be a various exciting time for the right job seeker to lead our experienced kitchen team as the site has just gone through a major remodel this January. The ideal Head Chef / Kitchen Manager will play a pivotal function i ...

15. Commis Chef
£var · Gloucestershire, England, Bristol
Commis Chef, Gastro Pub,Salary & BenefitsStarting Salary on offer is to /pound;18,500 p.a. Neg. depending on experience. Plus:Plus Tips (/pound;80 per week approx.)Uniform / meals providedStakeholder Pension SchemeCareer Progression and TrainingCompany ProfileGreat chance to join this very well established dining pub and restaurant, great reputation for fresh up to date British seasonal menus.Its a busy venue, everything is made-in house, friendly committed team, a very excellent kitchen to  ...

16. Head Chef/Kitchen Manager
£var · Gloucestershire, England, Bristol
Head Chef / Kitchen Manager vacancy: We are seeking a dedicated & passionate person to fill our Kitchen Manager job and lead our kitchen team here at Miller / Carter Cribbs Causeway. This high-volume site, which was converted to Miller / Carter in November 2016, is within a 5-minute walk from Cribbs Causeway shopping centre, one of the South West's biggest out of town shopping Malls. We are seeking for a skilled Kitchen Manager with knowledge in a high volume, branded restaurant environment. ...

17. Commis Chef Stylish Hotel With High Quality Relaxed Dining Options
£var · Gloucestershire, England, Bristol
A Commis Chef placement is available at a stylish hotel in the suburbs of BristolRole:A four star hotel that operates a relaxed but high top notch restaurant is presently looking for a Commis Chef to join the team of chefs working in the kitchen. This is a great chance for a chef to learn a wide range of cooking abilities as you will be assisting with the preparation of meals for the restaurant, bar & private dining rooms. In this function of Commis Chef you will be expected to follow the ki ...

18. Junior Sous Chef
£21000 - £23000/annum + See Advert · Blandford Forum, Dorset, England
Junior Sous Chef – Gastro Pub The Establishment and Client Part of a growing gastro pub group, they are tucked away on the borders of Wiltshire & Dorset’s deepest countryside and with fine shooting estates on our doorstep, the menus are rich in game and fresh ingredients straight from field to fork. The menu contains inspired, relaxed versions of British classics that reflect the flavours and ingredients of each season.The function as a Junior Sous Chef As Junior Sous chef yo ...

19. Sous Chef
· Suffolk, England
Sous Chef ( 2AA Rosette) Suffolk Countryside up to £30k +TipsWe are seeking a skilled Sous Chef to join a privately owned & award winning 2 rosette gastro pub/restaurant located in the Suffolk Countryside. This gastro operation is set against a romantic country backdrop, and is a favourite of not just local, but also traveling custom. The venue hold 60 covers and also has conference and banqueting facilities.An experienced, energetic individual is needed to ta ...

20. Junior Sous Chef
£22000/annum · Suffolk, England
Junior Sous Chef Near Southwold,Suffolk Coast £22,000 The VenueFantastic chance to work with a well- known award winning 2AA rosette establishment!! This beautiful venue is situated near to Southwold,Suffolk & has an superior reputation for their fine food and service. They have won numerous awards and their existing clientele travel from every over the United Kin ...

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